Handbooks of Free Trade Agreements for Agricultural Products - Processed Foods
Time: 2016
By: Hanoi Department of Industry and Trade
Two Handbooks covers basic information about 8 Free Trade Agreements that Vietnam has signed and other agreements which are in the negotiation process such as the Regional Comprehensive Economic Partnership Agreement ( RCEP), ... The Handbooks focus on bringing out the most important contents for textiles and agricultural products - processed foods including: Tariff commitments; procedures for certification of goods origin, trade defense measures, C/O forms. In addition, they also provide some notices for enterprises with these 2 product groups when participating in FTAs, in order to help businesses and managers comprehensively grasp commitments to these industries at each trade agreement that Vietnam has been participating in. At the same time, the handbook also provides some assessments and orientations to help businesses take the initiative and better utilize opportunities when Vietnam joins free trade agreements.
To access the entire publication, please contact Ms. Nguyen Thanh Tra, WTO and Integration Center - VCCI, Phone number: 024-35771458, Email address: trathanhvcci@gmail.com.
The table of contents of the Publication (In Vietnamese) is attached below:
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